Éthiopie Yirgacheffe

A fruit from the heavens, the beans of this Yirgacheffe coffee from Ethiopia are grown at very high altitudes and are characterized notably by their intense floral notes and light acidity. Its refined aromas reminiscent of Earl Grey tea leave a taste of sweetness and comfort.

Region of origin of the coffee: Yirgacheffe

Flavor profile: floral – fragrant – tangy

Reminiscent of Earl Grey tea notes

Altitude: 1750-2200m

Suggested roasting: 8 for the flavor profile